The Factory — Restaurante in San Javier

Reseñas de The Factory

• Constanza

  Adicional 2016.02.03

  The taste of the meat was as expected and hoped for: superb. Faultless. The cheese and toppings, on the whole, great. Cheddar actually tasted of cheddar! Well done, and obviously a very capable chef/proprietor.
• Samuel

  Adicional 2015.11.17

  Lastly, 3€ extra on any order to get double the burger. Save your money. The extra bugger was not the same. I didn't even see it, but when I checked as the waiter said it was there, it looked like a bought, flat, cheap burger from a supermarket. Very disappointing.
• Alejandro

  Adicional 2015.11.16

  Cuando fuimos, el servicio estaba bien, fluido porque básicamente éramos los únicos en cenar en todo el restaurante. Los precios están bien, ajustados a lo que se lleva en la competencia, pero un fallo característico lo ha tenido el camarero esta noche. Cuando nos atendió, no nos preguntó cómo queríamos la hamburguesa de hecha, no nos avisó de que los extras subían 1€ (aunque era evidente) y no nos explicó lo que diferenciaban unas hamburguesas de otras, lo que nos hizo comprar una de ellas y dejarla entera por ser incluso repugnante con tanta especia (10 euros a la basura). No me extraña que un dia tan clave esté vacío. Mal, mala puntuación y para no repetir jamás.
• Felipe

  Adicional 2015.10.15

  The service was excellent. Friendly, informative and attentive. He listened and advised well.
• Ashley

  Adicional 2015.09.16

  So, we dined there tonight.
• Joaquin

  Adicional 2015.04.07

  Next, "Spicy" burger. That was mine. Ha. Jalepinos!
• Luna

  Adicional 2015.03.29

  Next, hot plates. Where were they? No, cold plates (standard in Spain, but still). I don't want to have to rush my burger, and there was no salad (there was cold crisps, but I'm ignoring that), so please. Hot plates.
• Andrea

  Adicional 2015.02.19

  Next, they ask how you want it, and cook it right. I normally have rare and Claire has well done, but we wanted to share so both went for medium. Perfect. I could happily eat both as not well done, and Claire could also as not rare. That's unusual here so very pleased.
• Sofia

  Adicional 2014.12.12

  Bread hard as rock burger decent price high
• Andres

  Adicional 2013.10.13

  I'm giving 4 stars as the flavour and service we good, and the meal was nice. The complaints are due to it being not what was expected.
• Paula

  Adicional 2013.09.19

  Having a laugh. There was no spice at all. If I order spicy, put too much in and then you can say "well, you ordered spicy". Don't put any in and you're just lying. That was the case.
• Sofia

  Adicional 2013.07.10

  So dreadfull two red raw burgers one chicken burger the bun was inedible as the chicken had been put on to early it was wet and very soggy I asked for fries and got a few crisps with our burgers would not recommend the factory...
• Paula

  Adicional 2013.04.26

  However, who would think you were going to get a beautiful Angus steak Burger, served with crisps!?!? Wow, such lack of insight. Nice home made crisps (cold) but still, crisps. Wake up. People expect chips with that kind of meal, so either serve chips, or make it obvious you aren't going to, otherwise you are asking for criticism.
• Abigail

  Adicional 2013.04.20

  The menu sounds amazing. Black Angus burgers.
• Fabiana

  Adicional 2013.04.06

  Probé la hamburguesa Deluxe, ensalada César, caña y café, todo muy bueno excepto el pan que fue lo único que no me cuadró mucho, no estaba malo pero lo encontré algo duro, quizá ese tipo de pan es así. Precios de las hamburguesas no son caros pero tampoco es barato. La cerveza a buen precio. El café muy bueno. Resumiendo, si de vez en cuando te apetece tomar una buena hamburguesa, es un buen sitio para ello. El servicio atento y agradable, aunque hay que aclarar que estábamos prácticamente solos.